On three days, we present our new wine portfolio, accompanied by a culinary best-of from the vineyard kitchen and accompanied by a colorful program.
Let your mind wander and experience the atmospherically illuminated vineyard in all its facets.
Our program
Friday, August 29th, starting 6pm
Vintage presentation from 6 p.m.:
The moment we work so hard for every year. We are delighted to finally bring the bottles out of the cellar and taste our new vintage with its many exciting facets and new ideas with you for the first time. Our cellar master Paul will guide you through our creations and show you his favorites—or, if desired, explain the entire production process for all of our wines.
Catering: We will provide the classic wine tavern fare. For everything else: Let us surprise you!
Saturday, August 30th, starting 3pm
From 6:30 p.m.:
Jazztag. Relaxed and magnificent jazz sounds. LIVE.
Vintage presentation starting at 3 p.m.:
The moment we work so hard for every year. We are delighted to finally bring the bottles out of the cellar and taste our new vintage with its many exciting facets and new ideas with you for the first time. Our cellar master Paul will guide you through our creations and show you his favorites—or explain the entire production process of all wines if desired.
Catering: We will be serving the classic wine tavern fare. For everything else: Let us surprise you!
Sonntag, 31. August ab 13 Uhr
Starting at 4 p.m.:
Leon Hattemer. Acoustic pop live. Emotional, yet powerful. The perfect solo artist for a relaxed Sunday in the vineyard. LIVE
Vintage presentation:
The moment we work so long towards every year. We are looking forward to finally taking the bottles out of the cellar and tasting our new vintage with you for the first time, with its many exciting facets and new ideas.
Extremely good coffee: Provided by Luki – follow the coffee
